Colcannon – An Irish Potato side dish – Week 2

Along with our Guinness Stew from last week, we need to add a side dish. This traditional one from Kristine Dunne Maher makes my mouth water! Ingredients: 4 lbs Russet potatoes, peeled and cut into 1 ½ inch pieces 1 ½ lb Savoy cabbage, thinly sliced 1 ¼ cups Water 1 cup Milk 1 Green […]

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A Guinness Irish Stew Recipe from Kristine

My former college roommate Kristine, is an Irish woman through and through!  Most of her extended family and friends still live in Ireland.  She was kind enough to share her family recipes with me so I could pass them on to you. I will send out a recipe weekly for the next few weeks and […]

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